Salted Egg Yolk Cornflakes 咸蛋黄炒玉米片

It is Chinese New Year's eve already!!

I have to apologize for not updating more often. Pre Chinese New Year is always the busiest month. Today I finally get to literally breath. I told myself I have to update this lovely blog. I know it is almost Chinese New Year. Therefore, I am issuing an easy yet popular recipe.

Salted Egg Yolk Cornflakes has been the current Chinese New Year snack for several years now. Then again, anything salted egg yolk has been a popular option. I personally find this Salted Egg Yolk Cornflakes a little rich, but that does not stop my little bosses from devouring it like no tomorrow.

Cooking this is pretty simple and you just need a few ready ingredients. Do pay attention not to put your fire too high as the egg yolks burn easily.

Baked Cornflakes Chicken Tenders 玉米片烤鸡

This is a simple straightforward dish. But the children love it. It is crunchy and crispy minus the greasy fats. I guess this is one healthier alternative that you don't have to impose on your children. The best thing is that I could just chuck it into the oven and go around doing other chores while waiting.

No Bake Chocolate Corn Flakes Cookies Recipe 免烤巧克力玉米片曲奇

Making this recipe was inevitable. Cornflakes was selling at RM5.95 per jumbo box. That was like more than half the price cut. The cheapskate in me could not resist...and I bought quite a few boxes. Before you chide me for reckless spending, I have already planned to make these long ago. I am now conveniently posting this recipe as a Ramadhan special.